Instructions: Fill a 12 cm diametered pot with soil for 3/4, even it out and water. Put the disk on the soil, and cover with a thin layer of soil. Don't cover completely because the seeds are germinating from the light. Finally water again. It will germinate in 1-2 weeks at 15-20 °C.
Parsley (Petroselinum crispum):
Flavouring soups, cold cuts, potatoes and sacues.
We grow it for its leaves, its roots are thin and branching. Thicket and toothed leaves.

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