High quality artisian food straight from the producer's chemical-free family farm.
Rhubarb jam wiht moderate sugar content, sweetened with honey.
Made of rhubarb, 60 g honey, citric acid, and VITAL HFA citrus extract*.
Find out more about Sándor Szilágyi, the producer of Illaberek products:
I was raised in a family of farmers in Bihar county. Altough I studied economics in Budapest for years, I finally went back to my roots, and in 2012 I started planting fruit trees, and make jams.
The ingredients of the products come from my 2 ha land, that we cultivate with crop rotation and a dozen of fruit trees. I am planning on adding 4 ha fruit trees, to make a surplus for the famous Hungarian spirit called "pálinka".I strive to produce chemical-free, so I only grow species that are suitable for farming without pesticides and herbicides in this area. I also have similar principles in food production: I focus on preserving the natural flavours of the ingredients. When it is necessary, I use honey, raisins and sometimes sugar to sweeten the foods, and preserve with heat. I only use additives that can be found in nature: citric acid, sorbic acid and citrus pectine.
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Ingredients: rhubarb, 60 g honey, citric acid, and VITAL HFA citrus extract*.
Free from synthetic preservatives and additives. Preserved with heat.
*Vital hosszanfriss - made of szorbitol, grapefruit extract and aszkorbinsav. Natural preservative, which has a more smooth taste than citric acid.
Shelf life: 2 years from manufacturing.
Refrigerate once open!
Manufactured by Szilágyi Sándor EV. 4161 Báránd, Mátyás utca 13.
Reusable and recyclable glass. Please recycle after use!
Preservative and additive free artisian food from a small scale farm.