Foraged and grown in the Northern region of Lake Balaton, processed by hand in a traditional way.
National Park Product from Lake Balaton.
How to prepare? Pour 1 cup of boiling water on half a teaspoon of tea, cover and let it steep for 10 minutes. Drink 1-2 cups daily, before eating.
Ingredients: Yarrow, Lemon balm, Thyme, Peppermint, Orange peel, Currant leaf, Rose petal, Apple mint.
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