Naturgold spelt pasta "tarhonya"

In stock

Tarhonya is a Hungarian specialty, also known as egg barley, or small dumplings. It is a staple in the Hungarian cuisine, great with all kind of stews, meat, and in soups. This tarhonya is healthier than the other types that can be found in Hungarian stores, because this is made of spelt flour!

Made in:

Hungary

Eco labels:

Organic, Made in Hungary, Vegan

Packaging:

250 g

Further data

2.14 €

Unit price: 0.0086 €/g

Details

Traditionally tarhonya is fryed in lard or butter then boiled. Premium pasta made of the producer's own spelt. Our long experience in the field of organic pastas and the premium spelt is a guarantee for the quality. This makes it unique in flavour, scent, and nutritional value: protein, mineral substances, and vitamins.

Cooking time: 3-6 minutes

Ingredients: fresh ground organic spelt flour, water.

Certified organic farming.